Our Team
Say hello to our team of thoroughbreds who ensure every part of your stay at The Club Hotel at Goffs is a gold-cup winning experience.
LOUISE BOLAND
General Manager
After 25-years full time in hospitality, Louise knows a thing or two about what makes for a fabulous hotel experience and has been champing at the bit to bring it all to life in The Club Hotel at Goffs.
If I was a racehorse, my name would be…
“Morning Sunshine – because I absolutely love the morning and get loads done between 5am and 9am, it helps me to show up at my best for my team and my guests.”
JOHN WALSH
Operations Manager
With 15 years’ experience in the hospitality industry, John has travelled the world and landed back in his home country, excited by the opportunity to gather together a new team and help our guests create amazing memories. He also represented Ireland in the World Championships at clay pigeon shooting so his decision making is always on target.
If I was a racehorse, my name would be…
“Good Times Ahead – I’m excited for the future and what I can achieve.”
REETU SUSAN JAGAN
Front Office Manager
Reetu has a degree in International Tourism & Hospitality Management and spent a year in the US gaining experience within different departments. The innovative Club at Goffs has given her a prime opportunity to lead her department to runaway success.
If I was a racehorse, my name would be…
“Invincible – because I am!”
RENATA DVORSKA
Accommodation Manager
Slovakian-born Renata has given up her homeland ski slopes for Irish thoroughbred country. Being brand new, the hotel’s beautiful rooms are spotless and Renata has all the organisation and know how to keep them that way.
If I was a racehorse, my name would be…
“Luna – I light up a room.”
STEPHEN MURPHY
Facilities Maintenance
Having a brand new building to work with, Stephen has been excited to have a beautiful clean slate with no hidden hiccups to contend with – leaving him free to get on with ensuring everything is top notch right from the off.
If I was a racehorse, my name would be…
“Kauto Star – Because I’m the best!”
ASHLEY O’REILLY
Bar Manager
If I was a racehorse, my name would be …
“Red Rum – Because I’m always fast over every hurdle to keep the bar running smooth”
BORIS PRUSINA
Head Chef
If I was a racehorse, my name would be …
“Hidden Stash – It’s always nice to have some hidden stash, and you know it’s there and nobody else knows, so I’m hidden in “the kitchen, no one knows I’m here, but everyone likes that I’m there”
CATHY CROOKE
Sous Chef
If I was a racehorse, my name would be …
“Tiger Roll – because he’s a legend”
SARAH STENBERG
Pastry Chef
If I was a racehorse, my name would be …
“Little storm would be my name -my grandma’s nickname for me was little storm growing up and even to this day still calls me it”
DYLAN CONWAY
Chef de Partie
If I was a racehorse, my name would be …
“the Flash Tache”, speedy cooking, speedy running and sporting the signature tache”
MAGDALENA SEWERYN
F&B Supervisor
If I was a racehorse, my name would be …
“Arrow – because I’m straight and forward”
LIAM ORMSBY
F&B Supervisor
If I was a racehorse, my name would be …
“Front runner – Because you can back on me to get the job done and lead my team across the final hurdle”