Dining at The Club Hotel at Goffs in Kildare is brought to you by celebrity chef and restaurateur Derry Clarke and Head Chef James Sheridan.
“The food here is exceptional and I’m quite certain this is the case day in, day out.” – Tom Doorley, Daily Mail
Clean, simple, stylish food is the order of the day. Classical dishes with modern influences and clever twists celebrate fresh, homegrown ingredients that are available right on our doorstep here in County Kildare.
With Dining options to suit all tastes and budgets, we have made booking your next Corporate event in The Club Hotel at Goffs the right choice.